New cereal-free Turkey & Vegetable MiniJacks are the natural treat choice for sensitive dogs. They are naturally hypoallergenic with no added artificial colours, flavours or preservatives.
Turkey CrackerJacks
A complementary food for dogs. Net weight 90g e
Feeding guide lines: Feed anytime as a treat. Always ensure fresh, drinking water is available.
New cereal-free Lamb & Vegetable CrackerJacks are the natural treat choice for sensitive dogs. They are naturally hypo-allergenic with no added artificial colours, flavours or preservatives.
Lamb Crackerjacks
A complementary food for dogs. Net weight 90g e
Feeding guide lines: Feed anytime as a treat. Always ensure fresh, drinking water is available.
PLEASE SUPERVISE FEEDING
Lamb
INGREDIENTS: Potato flakes, lamb meat meal, pea starch, tomato pomace, sunflower oil, peas, mixed herbs, carrots, sodium chloride. lysine. D-L-methionine, threonine, glucosamine (275mg/Kg added), chondroitin (225 mg/kg added).
CONTAINS; Min. 40% potato, min. 15% lamb, min. 10% tomato.
TYPICAL ANALYSIS : Protein 15%, Oil 12.5%, Ash 7%, Fibre 6%, with antioxidant: tocopherol-rich extracts of natural origin.
Cereal free CrackerJacks are hypo-allergenic. This means they have a selected lamb protein source and selected carbohydrate sources of potatoes and peas and are a dietetic food for the reduction of nutrient and ingredient intolerances. We suggest these treats be tried for a period of 8 weeks. If signs of the intolerance disappear, they can be given indefinitely.
Turkey
INGREDIENTS: Potato flakes, turkey meat meal, pea starch, tomato pomace, turkey fat, peas, mixed herbs, carrots, sodium chloride. lysine. D-L-methionine, threonine, glucosamine (275mg/kg added), chondroitin (225 mg/kg added).
CONTAINS; Min. 40% potato, min. 20% turkey, min. 10% tomato.
TYPICAL ANALYSIS : Protein 15%, Oil 12.5%, Ash 7%, Fibre 6%, with antioxidant: tocopherol-rich extracts of natural origin.
Cereal free CrackerJacks are hypo-allergenic. This means they have a selected lamb protein source and selected carbohydrate sources of potatoes and peas and are a dietetic food for the reduction of nutrient and ingredient intolerances. We suggest these treats be tried for a period of 8 weeks. If signs of the intolerance disappear, they can be given indefinitely.